When I came across a recipe for chickpea cheddar chowder, I had to make it. It reminds me of broccoli cheddar soup, with extra veggies and more protein.

I decided to take fajita fixings and turn them into a rice bowl. What's not to love about that?

My warm Mediterranean Pasta dish was my inspiration for this Pasta Salad, perfect as a cool dinner on a hot summer evening.