I appreciate being able to get a wide variety of foods at my local grocery store, but there is nothing better than stocking up on fresh, in-season produce at the local farmers' market. Today, I'm meal planning based on some of my favorite farm market finds.

Ratatouille is a French dish of stewed vegetables, typically ratatouille includes tomatoes, onion, zucchini, eggplant, and bell peppers.

If your weeknight dinner plate contains steamed broccoli or frozen corn, it may be time to get more creative.

Stuffed squash is one of those delicious recipes you can easily change up with the seasons and with what you have in the pantry.